Profile

Heston Blumenthal

Heston Marc Blumenthal is a British celebrity chef. Blumenthal is regarded as a pioneer of multi-sensory cooking, food pairing and flavour encapsulation. He has advocated a scientific approach to cooking, for which he has been awarded honorary degrees from Reading, Bristol and London universities and made an honorary Fellow of the Royal Society of Chemistry. He is the proprietor of The Fat Duck in Bray, Berkshire, a three Michelin star restaurant which is widely regarded as one of the best in the world. Blumenthal also owns Dinner, a two Michelin star restaurant in London, and two pubs in Bray; The Hinds Head, with one Michelin star, and The Crown. Born : 27th-May-1966

Movie Credits

Stephen Fry's 100 Greatest Gadgets

Gadget aficionado Stephen Fry chooses and presents his 100 all-time favourite contraptions, from the tin opener, trouser press and answering machine to the apple peeler, iron and iPod
Released : 28th-Jun-2012

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Heston's Marvellous Menu Back to the Noughties

In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.
Released : 19th-Dec-2019

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TV Credits

MasterChef Australia

- MasterChef Australia is a Logie Award-winning Australian competitive cooking game show based on the original British MasterChef. It is produced by Shine Australia and screens on Network Ten. Restaurateur and chef Gary Mehigan, chef George Calombaris and food critic Matt Preston serve as the show's main judges. Journalist Sarah Wilson hosted the first series, however her role was dropped at the end of the series.
Released : 27th-Apr-2009

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MasterChef Australia All-Stars

Self - Guest - MasterChef Australia All-Stars is an Australian cooking reality show which screened on Network Ten from 26 July 2012 to 19 August 2012. It featured a number of returning contestants from the first three seasons of MasterChef Australia (including season 1 and season 3 winners Julie Goodwin and Kate Bracks), revisiting past challenges in order to raise money for charity.
Released : 26th-Jul-2012

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How To Cook Like Heston

Himself - Britain's most visionary chef Heston Blumenthal delivers meticulously tested tips and techniques to help viewers transform their dinners from bog standard to reliably brilliant without even breaking a sweat.
Released : 4th-Jan-2012

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Would I Lie to You?

Self - A comedic panel show featuring team captains Lee Mack and David Mitchell plus two guests per side, hosted by Rob Brydon (formerly Angus Deayton). Each person must reveal embarrassing facts and outrageous lies during a series of different rounds including "Home Truths", "This Is My..." and "Quickfire Lies". It is up to the opposing team to tell tall tales from fantastic facts.
Released : 16th-Jun-2007

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The Graham Norton Show

Self - Each week celebrity guests join Irish comedian Graham Norton to discuss what's being going on around the world that week. The guests poke fun and share their opinions on the main news stories. Graham is often joined by a band or artist to play the show out.
Released : 22nd-Feb-2007

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Duck Quacks Don't Echo

- Lee Mack wrangles a team of scientists and celebrity guests to find the truth behind the trivia on this bizarrely educational panel show.
Released : 7th-Feb-2014

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Room 101

Self - Guest - Fast-moving game show meets talk show, which sees Frank Skinner refereeing three celebrities each week as they compete to banish their top peeve or worst nightmare to the depths of Room 101.
Released : 4th-Jul-1994

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Heston Blumenthal: In Search of Perfection

Himself - Culinary alchemist and three Michelin-starred chef Heston Blumenthal once again demonstrates his incomparable approach, revolutionising some of the nation's favourite dishes.
Released : 29th-Nov-2006

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Never Mind the Buzzcocks

Self - Never Mind the Buzzcocks is a comedy panel game show with a pop and rock music theme. The show is infamous for its dry, sarcastic humour and scathing, provocative attacks on the pop industry.
Released : 12th-Nov-1996

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Losing It: Griff Rhys Jones On Anger

HImself - Griff Rhys Jones takes a startlingly honest look at anger in himself and others
Released : 23rd-Sep-2008

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Big Chef Takes on Little Chef

Himself -
Released : 19th-Jan-2009

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8 Out of 10 Cats

Self - 8 Out of 10 Cats is a British television comedy panel game produced by Zeppotron for Channel 4. It was first broadcast on 3 June 2005. The show is based on statistics and opinion polls, and draws on polls produced by a variety of organizations and new polls commissioned for the programme, carried out by company Harris Poll. The show's title is derived from a well-known advertising tagline for Whiskas cat food, which originally claimed that "8 out of 10 cats prefer Whiskas".
Released : 3rd-Jun-2005

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Crazy Delicious

- Everyday meals are turned into extraordinary culinary creations in a magical food competition on an edible set. The UK's most talented food lovers are challenged to produce meals that must impress with originality, visuals and extraordinary flavours.
Released : 21st-Jan-2020

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Celebrity Masterchef

Self - Guest Judge - Chef and restaurateur John Torode and food writer and ingredients expert Gregg Wallace search for the country's top celebrity chef.
Released : 11th-Sep-2006

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Chris Moyles' Quiz Night

Self - Chris Moyles' Quiz Night is a British television comedy panel game show, presented by Chris Moyles. The show was originally shown on Channel 4 at 10 p.m. on Sundays and repeated on Mondays at 11 p.m. It included three rounds in which he took on three celebrity contestants in a quiz where the prize was an item from his own home. As he was also competing, the questions were asked by a celebrity quiz master. The series has an all-female house band present in the studio who played the title music.
Released : 22nd-Mar-2009

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Fifth Gear

Self - Getting viewers up to speed on all the latest automotive information, with new car reviews, second hand bargains and industry tidbits being the focus of this magazine show.
Released : 8th-Apr-2002

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Inside Heston's World

- Heston Blumenthal has created a culinary world of magic and wonder like nothing else on the planet. His restaurants and creative projects have defined new levels of cookery excellence, and pioneered brand new ways of looking at food. But his world is about to face a challenge like no other... his flagship restaurant, his pride and joy The ‘Fat Duck’, is migrating. Heston is picking up his entire restaurant, staff and facilities, and moving it 10,500 miles to Melbourne, Australia. There he will attempt to not only open, but successfully run his whole food operation in a brand new country for seven months. This documentary series will spend a year following this remarkable adventure.
Released : 31st-Mar-2016

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